Snow-Skin Mooncakes - Gluten-free (冰皮月饼）

Freshly made on the day of delivery, with both the snow skins and fillings handcrafted from scratch. Made with gluten-free ingredients, these mooncakes are soft, chewy, and delicately sweet, with less sugar and oil.

Each box includes two flavors: aromatic matcha with red bean paste and creamy coconut with silky custard—two of each. Approximately 65g each-a satisfying yet petite treat.

❄️ Freeze for up to one week; thaw before serving to restore their soft, fresh texture.